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Cooking Basics For Dummies (For Dummies (Cooking))

Cooking Basics For Dummies (For Dummies (Cooking))
Publisher: For Dummies
Date: 2014-11-03
ISBN-10: 111892231X
ISBN-13: 9781118922316
Language: English
Pages: 456
Added: 2014-11-13 19:00:17

Get began cooking now with Cooking Basics For Dummies, fifth Edition! Are you taking a look to dig your self out of microwave dinners and be informed the ropes of domestic cooking? Cooking Basics For Dummies, fifth Edition takes the intimidation out of cooking and is helping you get started cultivating your culinary prowess very quickly. From studying elementary cooking tactics like dicing, reducing, and saut?ing to making scrumptious, easy-to-follow recipes, you can uncover methods to prepare dinner up crowd-pleasing foods the entire circle of relatives will enjoy-all with out breaking a sweat!
Even in the event you’ve by no means cracked an egg, this pleasant, sensible information provides you with the entire substances to change into a awesome domestic prepare dinner. In undeniable English, it explains step by step methods to grasp fashionable cooking tactics, reminiscent of dicing greens, laborious boiling an egg, making fast and scrumptious sauces, making plans menus, stocking your pantry, and so a lot more.

  • Packed with greater than 150 easy-to-follow recipes for each meal of the day, from mouth-watering mains to luxurious facets to delectable truffles
  • Helps you grasp grilling, gradual cooking, baking, roasting, drive cooking, and extra
  • Includes tips about adapting foods to satisfy the newest nutritional traits, reminiscent of low-sugar, low-sodium, low-fat, plant-based, and vegetarian diets
  • Covers buying groceries at farmer’s markets and purchasing natural meals

Cooking Basics For Dummies, fifth version is for each amateur prepare dinner or polished chef searching for a refresher on respiring new lifestyles into home-cooked foods.
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