Greens (A Savor the South Cookbook)

Greens (A Savor the South Cookbook)

English | March 7, 2016 | ISBN: 1469626683 | True EPUB | 128 Pages | 1.7 MB
Head provides a fascinating culinary and natural history of greens in the South, as well as an overview of the many varieties of edible greens that are popular in the region. Including practical information about cultivation, selection, and preparation, Head also shows how greens are embraced around the world for their taste and healthfulness. The fifty-three recipes run from classic southern “potlikker” styles to new southern and global favorites. From Basic Southern Greens to Turnip Green Tarts to Greens Punjabi-Style, cooks will find plenty of inspiration to go green.
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