The Everything Vegan Baking Cookbook by Lorena Novak Bull

The Everything Vegan Baking Cookbook: Includes Chocolate-Peppermint Bundt Cake, Peanut Butter and Jelly Cupcakes, Southwest Green Chile Corn Muffins, Rosemary-Olive Bread, Apricot-Almond Oatmeal Bars.And Hundreds More! by Lorena Novak Bull
Requirements: .ePUB reader, 2.6 MB
Overview: If you follow a vegan lifestyle, your egg- and dairy-free diet doesn’t have to stop you from enjoying the sweets you love. You just need innovative takes on classic recipes and the newest culinary trends. Now you can make your own delicious desserts with this cookbook!
Genre: Non-Fiction > Food & Drink

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Legacy And Baking: 30 Top-notch British Baking …

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Legacy and Baking by Molly Mills

Legacy and Baking: 30 Top-notch British Baking Recipes for Generations to Come by Molly Mills
Requirements: ePUB Reader, 2 MB
Overview: We all have that one family member that is the world’s best cook. We always want to have their own dishes when we gather round for that family bonding time. It could be your aunt, your first cousin, or maybe your married sister that moved away to start her own family. All these may be the case for some of us, but most of us, we have grandma’s recipe book that was given to her by her grandma, and her grandma before her. Cooking is almost a tradition for most families, and the British have a long whole list of baking history and past.

It is no hidden fact the love the Brits have for pastries and lovely confectioneries. This love has not just been for centuries but has been passed down from one generation to the other. So if you want to have beautifully baked scones or some tasty Scottish shortbread or cakes and pies tickle your fancy, this baking book was designed for you. It will be the guide you need to have your own recipes in time for your own grandkids, hence, a new family legacy and tradition. Come on! Start creating now!
Genre: Non-Fiction, Food & Drink

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Bread Baking: An Artisan’s Perspective


Bread Baking: An Artisan’s Perspective
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Professional Baking 7th Edition by Wayne Gisslen

The Fun of Baking Bread! by Andrea Schmidt

The Fun of Baking Bread! by Andrea Schmidt
Requirements: .PDF reader, 1.7 MB
Overview: Let the warmth & charm of The Fun of Baking Bread! take you by the hand and lead you into a world of satisfying, delicious fresh bread that you can bake at home. Using easy-to-obtain ingredients, Andrea will ignite your enthusiasm for this fragrant, meditative, and practical life skill that you can enjoy solo or with the family. Choose from 26 delightful and imaginative bread recipes, with variations, that will help you take your breakfasts, lunches, and dinners to a new level and ensure that you never buy bagged bread again!

REVIEWS:
“This book is approachable and user-friendly. I recommend it to anyone who is curious about baking bread but feels slightly intimidated – they should go ahead and give The Fun of Baking Bread! a try."
– Chef Brian Erskine, Hangar B Eatery

"I love the idea of getting in the kitchen with my kids & encouraging them to create so many beautiful breads. Family time and delicious food? Sign me up!”
– Julie Cole,Co-Founder & Vice-President, Mabel’s Labels

"Reading this book fills me with a new, more urgent sense of excitement for baking bread – one of those simple yet profound, often-overlooked human activities that can actually change your life if you let it.”
– Mikael Krogerus, Writer
Genre: Non-Fiction > Food & Drink

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Become the King of Baking Cookies by Molly Mills

Become the King of Baking Cookies: 25+ Easy Cookie Recipes Everyone Will Love by Molly Mills
Requirements: ePUB Reader, 610 kB
Overview: Cookies have always been the first choice as a good sweet treat even when we were little. Even though we can’t recreate those wonderful moments when our mothers and grandmothers baked us cookies we can give that joy to others. In order to do that all you need is a cookbook packed with the best recipes for cookies.

Cookies are one of the simplest sweet treats in the world and yet one of the most delicious. When we usually start to bake them is because we want to get those tasty cookies you have eaten when you were young. But you can do more than that. With this cookbook, you will now only get the best classic cookie recipes but also many other amazing cookies that will bring you and others joy.

Sweets always bring joy, especially when we feel down. Am I right? So get this cookbook right now and start baking and fill your home with happiness.
Genre: Non-Fiction, Food & Drink

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Become the King of Baking Cookies by Molly Mills-

Cookies have always been the first choice as a good sweet treat even when we were little. Even though we can’t recreate those wonderful moments when our mothers and grandmothers baked us cookies we can give that joy to others. In order to do that all you need is a cookbook packed with the best recipes for cookies.

Cookies are one of the simplest sweet treats in the world and yet one of the most delicious. When we usually start to bake them is because we want to get those tasty cookies you have eaten when you were young. But you can do more than that. With this cookbook, you will now only get the best classic cookie recipes but also many other amazing cookies that will bring you and others joy.

Sweets always bring joy, especially when we feel down. Am I right? So get this cookbook right now and start baking and fill your home with happiness.

In this book:

– 25+ Cookie Recipes For Every Taste
– Instructions to Bake then Perfectly without mistakes
– Information that will help with making and baking these treats

The Great British Book Of Baking: 120 …

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Baking Cookbook via Stephanie Sharp

Baking Cookbook: Tasty Baking Recipes for the Whole Family via Stephanie Sharp
Requirements: ePUB Reader, three MB
Overview: It is a smart feeling to bake issues from scratch. You should not have to be a certified pastry chef to bake from scratch. This Baking Cookbook will help you in making some scrumptious baked do-it-yourself treats, easy recipes and time-saving guidelines.

As you embark for your baking adventure following the pages on this Baking Cookbook, you’re going to be informed the fundamentals in kitchen prep and broaden crucial baking talents following the easy step-by-step directions. Baking cookbook gives 30 simple baking recipes for traditional baked items that can have your friends and family yearning for extra.

When your own contact is added whilst baking from scratch, the whole lot will style higher. Baking Cookbook is for bakers of all phases, and it will give you important tactics in whipping up vintage, savory and candy treats that you’ll boast about.
Genre: Non-Fiction, Food & Drink

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Professional Baking


Professional Baking
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Crumb: A Baking Book


Crumb: A Baking Book
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Baking Real Sourdough Bread by The Artisan Bakery School

Baking Real Sourdough Bread by The Artisan Bakery School
Requirements: .ePUB reader, 2.7 MB
Overview: Baking Real Sourdough BreadWild sourdough magic at your fingertips!Written by two passionate artisan bakers and teachers, this book dispels the myth that sourdough is difficult and time-consuming to make. It shows how to fit regular baking into even the craziest lifestyle by using an ordinary fridge and the principle of retardation – or ‘slo-mo’ dough.Packed with clear explanations and helpful photographs the book shows:* The Seven Steps to creating truly exceptional artisan loaves* How to create, manage and maintain a wild yeast leaven* How to choose and use the best flours* The secrets of long fermentation* Tips on improving the look, taste and texture of your loaves.* Insights on managing the three T’s: Timing, Temperature and Technique* How to bake sourdough that tastes the way you want it to – from milky to truly tart* Includes original recipes from The Artisan Bakery School.A handbook for anyone reaching for a real life-skill.
Genre: Non-Fiction > Food & Drink

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Kids’ Baking by Sara Lewis

Kids’ Baking: Over 60 Delicious Recipes for Children to Make by Sara Lewis
Requirements: .ePUB reader, 28 MB
Overview: With a little help from Mom, Dad, and this mouthwatering collection, it’s amazing what kids can create in the kitchen! From Chunky Herb Focaccia to Triple Chocolate Brownies, these yummy recipes for sweet and savory treats will have junior chefs measuring, mixing, pouring, and of course, licking the spoon. Some are simple enough so that even a tiny toddler can join in the fun, while older kids can experiment with the more advanced ideas for cakes to impress-including a Very Berry Cheesecake. The equipment and ingredient lists will keep children organized and each step is clearly set out. Cheerful color photographs capture young cooks in action, as well as the final luscious-looking results.
Genre: Non-Fiction > Food & Drink

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