Seasonal Associate by Heike Geissler +

Seasonal Associate by Heike Geissler
Requirements: .ePUB, .MOBI/.AZW reader, 1.3MB
Overview: Geissler’s account of her time at Amazon is more than a workplace exposé. Hovering somewhere between memoir, cultural criticism, and fiction, it’s a compelling meditation on the psychological and physical harm of working for a large corporation in a society driven by neoliberal economic goals.

How the brutalities of working life are transformed into exhaustion, shame, and self-doubt: a writer’s account of her experience working in an Amazon fulfillment center.

No longer able to live on the proceeds of her freelance writing and translating income, German novelist Heike Geissler takes a seasonal job at Amazon Order Fulfillment in Leipzig. But the job, intended as a stopgap measure, quickly becomes a descent into humiliation, and Geissler soon begins to internalize the dynamics and nature of the post-capitalist labor market and precarious work. Driven to work at Amazon by financial necessity rather than journalistic ambition, Heike Geissler has nonetheless written the first and only literary account of corporate flex-time employment that offers "freedom" to workers who have become an expendable resource. Shifting between the first and the second person, Seasonal Associate is a nuanced expose of the psychic damage that is an essential working condition with mega-corporations. Geissler has written a twenty-first-century account of how the brutalities of working life are transformed into exhaustion, shame, and self-doubt.
Genre: Non-Fiction > Biographies & Memoirs

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Good Eating’s Seasonal Salads by Chicago Tribune

Good Eating’s Seasonal Salads by Chicago Tribune
Requirements: ePUB reader, 2.28 MB
Overview: Good Eating’s Seasonal Salads is a collection of 90 delicious recipes from the Chicago Tribune’s Good Eating section that are perfect as exciting side dishes or full, healthy meals. Making use of fresh in-season ingredients, this eclectic assortment of salads features flavorful options for every month of the year. Salads range in style and substance, from practical and quick to creative and gourmet, light and simple to hearty and robust, and from classic stand-bys to unique innovations.
Each recipe provides a series of healthy eating tips and is grouped into categories based on its main ingredients, including greens, vegetables, potatoes, eggs, poultry, meat, seafood, rice, grains, beans, pasta, fruit, and dressings. Especially useful is the book’s broad selection of winter salads, including delicious whole-grain salads and tips on seasonal produce. Each section is introduced by an entertaining narrative passage informing readers on topics such as the rise in popularity of Romaine lettuce and kale or the history behind the Caesar and Cobb salads. Good Eating’s Seasonal Salads also offers the culinary creations of several experienced cooks who provide their own perspectives and voice to the recipes.
Salads are versatile and healthful options for snacks or meals, lunch or dinner, summer or winter, and they let home cooks save money by creatively using leftovers in refreshing ways. Good Eating’s Seasonal Salads is ideal for novice and expert home cooks alike who are looking to prepare healthy, inexpensive, and appetizing salads using the freshest year-round ingredients.
Genre: Non-Fiction » Food & Drink »cookbook

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The Emotional Calendar: Understanding Seasonal Influences Become Happier More Fulfilled Control Life

The Emotional Calendar: Understanding Seasonal Influences Change into Happier Extra Fulfilled Management Your Life [Audiobook]

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The Seasonal Baker: Easy Recipes from My Home Kitchen to Make…

The Seasonal Baker: Easy Recipes from My Home Kitchen to Make Year-Round
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Winter: Seasonal Quartet, Book 2 – Ali Smith

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Business Analytics: Forecasting With Seasonal Baseline Smoothing